- Recipes
Twice Baked Acorn Squash
Jon Marquez
Cheesy, honey-kissed acorn squash baked twice and topped with toasted pecans.
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- Recipes
Roasted Root Vegetables
Jon Marquez
A colorful medley of root vegetables roasted with garlic, thyme, and Fresno chili.
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- Recipes
Hot Honey Butter (for Cornbread)
Jon Marquez
Whipped butter with sweet honey and Calabrian chili heat, made for warm cornbread.
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- Profiles
The Photographer: The Standard of Yours, For Life
Jon Marquez
A knife's story doesn't end at our factory. Meet photographer Hillary Maybery and the creative community who show where Benchmade knives really live.
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- Announcements
- Profiles
Benchmade x Abel® x Derek DeYoung: Art Made to ...
Jon Marquez
Meet the limited-edition Benchmade x Abel® Mini Adira®, featuring Derek DeYoung’s Brown Trout Flank artwork, a Damasteel® blade, and a 250-piece collector run.
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- The Collection
Introducing The SlipRidge™: Built for Big Game....
Jon Marquez
Meet SlipRidge™, a modular big-game harvest system with a fixed blade, folding knife, gut hook, and customizable handles built for modern field processing.
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- Announcements
- The Collection
Stay Ready for National Preparedness Month – Be...
Jon Marquez
Preparedness Isn’t Optional; It’s Essential. In honor of National Preparedness Month, explore how the SOCP® collection, created by Greg Thompson and trusted by elite professionals, empowers you to stay ready...
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